A traditional Maltese bread pudding/pudina tal-ħobż, made with stale/leftover white/wholemeal bread, fresh white milk and other ingredients such as fresh fruit, dried fruit and spices.
A traditional Maltese bread pudding/pudina tal-ħobż, made with stale/leftover white/wholemeal bread, fresh white milk and other ingredients such as fresh fruit, dried fruit and spices.
Maltese Bread Pudding
Archives
Recent Posts
Banana Pancakes
October 24, 2025Money week launch 2025
March 14, 2025Teachers’ Training 2024
February 9, 2025