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45, Bishop Labini Street, B'Kara 2598 5565 home_economics@ilearn.edu.mt

June 23, 2020 Comments Off

https://youtu.be/zeWD7CRpOaU An easy to prepare dip using simple ingredients; avocado, tuna, lemon juice and ground black pepper. This dip can be served along with raw vegetables such as bell peppers, carrots, cherry tomatoes

June 8, 2020 Comments Off

https://youtu.be/UjBYpR23qIE Preparing a swiss roll using the whisking method of cake making. This swiss roll is served with a healthy irkotta / ricotta filling including fresh fruit and nuts. https://youtu.be/pd_Mx1kdsRc

June 8, 2020 Comments Off

https://youtu.be/aFdtZG7B3Jo https://youtu.be/fCtBrvBB7lk

June 8, 2020 Comments Off

https://youtu.be/_JZj_Ybx9c0 https://youtu.be/au9b4isdCVs

June 4, 2020 Comments Off

https://youtu.be/WozrgvRZqWQ The making of a Maltese bread loaf.

June 3, 2020 Comments Off

https://youtu.be/4-BeMuTFV_c Pizza swirls / pinwheels using modified yeast dough and other healthy ingredients for the filling. Ideal for parties and school packed lunches. A fast version of the video is also included. https://youtu.be/3wg0nuL5eLw